Conclusions
Ontario Dairy Industry
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This FAAST Review was Meant to:
- Describe how dairy producers and their veterinarians can practice antimicrobial stewardship without compromising animal health and welfare
- Discuss the implementation of selective dry cow therapy programs, and the importance of colostrum management to reduce calf disease
- Review how dairy producers can tackle mastitis through managing the environment and the use of bacterial culture to ensure proper antimicrobial selection
After this FAAST Review, You Should Now Know:
Section 1:
- The impact of colostrum management on prevention of disease, and how to decrease the amount of failure of passive transfer in dairy calves
- How to measure if your colostrum is clean, of high quality, and being administered in sufficient quantity
- Improving colostrum management serves to reduce the development of disease thereby reducing the number of antimicrobial treatments required, improving health, welfare, and productivity in adulthood
Section 2:
- Why internal teat sealant at dry-off are important and necessary
- Ways in which you can reduce the amount of dry cow therapy being administered on your farm
- The importance of using on-farm or laboratory culture to properly identify offending mastitis pathogens for targeted therapy when warranted
Section 3:
- The different categories of mastitis and how to identify them
- The importance of using on-farm or laboratory culture to properly identify offending mastitis pathogens for targeted therapy when warranted
- The impacts of Gram positive bacteria in the herd, and the significance of these types of infections
- The impacts of Gram negative mastitis pathogens within your herd, and how to most appropriately address this type of infection